Good blog: The Best of American Beer & Food
Following up on yesterday’s recipe roundup, I found a good blog that’s worth bookmarking… The Best of American Beer & Food: Pairing and Cooking with Craft Beer by Lucy Sanders. Looks like her blog isn’t updated terribly often, but when she does post, it’s good stuff. Recent posts offer recipes for barley wine marshmallows, Wisconsin Farmstead Gruyere fritters, and fudge stout brownies. As the title suggests, she also has a lot of good thoughts on pairing craft beer with food. If you’re a foodie and you also appreciate beer, this blog is worth a bookmark.
